Easiest Way to Cook Delicious Pot roast surprise *crock pot*

Pot roast surprise *crock pot*. Slow Cooker Pot Roast in a garlic balsamic sauce perfect for an easy weekday or weekend dinner,. Pot roast is a big, tough beef cut (usually a cheap cut perfect for slow cooking), seared, covered and cooked slow with herbs and veggies in a flavourful. This slow cooker pot roast is insanely easy and impossibly flavorful.

You can make this chuck roast crock pot recipe even easier! Also, since I tend to be a little lazy in the kitchen, I highly suggest using crock pot liners to You will be surprised how delicious this crock pot roast recipe is. It is crazy simple but packed with flavor. You can have Pot roast surprise *crock pot* using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Pot roast surprise *crock pot*

1. It's 2 1/2 lb of chuck roast.
2. Prepare 1 can of cream of mushroom soup.
3. You need 1 large of red onion diced.
4. It's 1 of green pepper diced.
5. You need 1 envelope of french onion soup mix.
6. You need 1 can of chicken broth.

No need for expensive seasoning packets. How to Make Pot Roast: Start by seasoning the meat with salt, pepper and thyme. For this recipe, we used fresh thyme because of much additional flavor it adds, but if you only have dried thyme it would of I've made pot roast so many times in my crock pot, but I have never has it taste as good as this. This pot roast in the crockpot is simply perfection.

Pot roast surprise *crock pot* step by step

1. In large crock pot place chuck roast in bottom.
2. Next add French onion soup mix evenly over roast.
3. Add in onions and peppers.
4. Top with cream of mushroom soup.
5. Let cook on high 3 hours add in can of chicken broth.
6. Keep cooking on high for another 2 hours. Melts in your mouth!!.
7. .

Comfort food is my weakness and there's nothing better than a hearty slow cooker pot roast. Crock Pot roast was always one of my dad's specialties. He'd use Porterhouse seasoning, toss in some carrots, celery, onions and potatoes and cook that. We will be cooking this pot roast in beef broth and red wine for added flavor. We are also adding carrots, celery and potatoes which will make it a complete meal.

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