Tasty Ground Beef Special. Ground beef is one versatile ingredient. Easy recipes and cooking hacks right to your inbox. Combine ground beef, onion, garlic, and green pepper in a large saucepan.
It's a really hearty sauce and next time I'll add sauteed mushrooms. I replaced the ground beef with flank steak that I cut into tiny cubes - talk about delicious! I added a bit more liquid than suggested because I was nervous based on some previous. You can have Tasty Ground Beef Special using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Tasty Ground Beef Special
- Prepare 1 lbs of ground beef.
- You need 1 of onion.
- It's 4 of small potatoes.
- You need 1 can of beef gravy.
- Prepare of salt.
- You need of pepper.
- Prepare of garlic.
- Prepare of olive oil.
- Prepare 6 tablespoons of butter.
Ground beef is perfect for more than just chili. Ground beef is perfect for more than just chili. It's ideal for many other kinds of soup, too! Beans, potatoes, vegetables, and pasta can all go into hearty and delicious soups made with ground beef.
Tasty Ground Beef Special step by step
- Season beef with salt, pepper, and garlic then fry ground beef..
- While beef is frying cut potatoes like a chip, thin. and cut onion like a ring..
- Put potatoes and onions in separate pan season with salt,, pepper, and garlic. Set temperature to medium high. then put oil, and butter on top of potatoes..
- When beef is finished cooking put in a bowl and set aside. Using the beef pan with beef grease in it empty the potatoes and onion pan into the beef pan and continue to cook..
- When potatoes are finished cooking add the cooked ground beef to pan, as well as the beef gravy. continue to cook and mix through until the gravy is heated..
- Enjoy!!!!.
Is ground beef inspected and graded? All meat transported and sold in interstate commerce must be federally inspected. Department of Ground beef exported to the U. S. from USDA-approved eligible nations must meet all safety standards applied to foods produced in the United States. We start with the ground beef, cook it up until it's completely browned.
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