Grilled potatoes. These potatoes are the perfect summer side. Throw 'em on the grill next to your best-ever burger for a smoky, summer take on burgers & fries. These grilled potatoes are just the best.
Combine potatoes and herbs in a large bowl. Potatoes & onions are cooked until tender and topped with a variety of toppings! When the weather gets hot in New York, I like to take the cooking outside. You can cook Grilled potatoes using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Grilled potatoes
- You need of Potatoes.
- Prepare of Oregano.
- Prepare of Paprika.
- It's of Salt.
- It's of Sugar.
- Prepare of Fresh milk.
- It's of Butter.
Grilling is usually my husband's job, but lately I've been having fun exploring the many things you can make. Reviews for: Photos of Grilled Potatoes and Onion. Potatoes don't need to be cooked in the oven or on the stovetop; they are perfect for the grill and these recipes are sure to satisfy. My husband, Matt, grills this recipe for both breakfast and dinner gatherings.
Grilled potatoes step by step
- Peel potatoes and slice.
- Add a cup of fresh milk, a pinch of salt and sugar and cook for 8 mins.
- Drain.
- Mix a 1/2 cup of fresh milk with butter oregano, paprika, salt and sugar (1/2 teaspoon of all).
- Add 3 or more tablespoons of the mixture to the potatoes.
- At 350degrees grill for 25 to 30 mins.
- .
Besides the company, the potatoes are one of the best parts! Grilled Potatoes - The Perfect Summer Side Dish! I highly anticipate the onset of summer after enduring months of Midwestern cold, bitter weather and dreary skies. These extra-crispy potatoes are easy to cook on the grill in foil and are tossed in my grandmother's rosemary seasoning recipe! These foil pack grilled red potatoes are an easy side to add to any bbq.
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