Recipe: Tasty CARBONARA sauce

CARBONARA sauce. The sauce comes together quickly, so you can cook the pasta first! Bring a large pot of salted water to a boil. Add the pasta and cook according to package directions.

While you are waiting on the water, do a little prep. It's a great recipe with some modifications. An Italian friend of mine who cooks told me that the proper way to make smooth Carbonara sauce is to combine the beaten eggs with the grated parmesan, and then to pour that mixture onto the spaghetti once the spaghetti has cooled slightly (so that it's still hot, but so that the eggs don't cook and the cheese melts seamlessly into the eggs and pasta). You can have CARBONARA sauce using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of CARBONARA sauce

1. You need 1/4 kg of beef bacon / beef stripes.
2. It's 2 tbsp of butter.
3. It's 1-2 of meduim size white onion.
4. You need 1 of medium size bell pepper (green).
5. You need 2-3 cups of cooking cream.
6. Prepare 1 cup of grated cheese / parmesan.
7. Prepare of dried basil.
8. Prepare 3 of small cans evaporated milk.

The eggs have a greenish-blue tint to the shell and the hens that lay them are often fed marigolds which make the egg yolks intensely bright yellow-orange. Many recipes for carbonara include cream—I never add cream. The creamy quality of the sauce should come from the tempered eggs emulsifying with the cheeses and pasta. Mix cream, eggs and S&P together.

CARBONARA sauce step by step

1. In a pan, cook beef bacon with butter for a minute, then add onion ang bell pepper.. let simmer for 3-4 minutes..
2. Add evap milk and cooking cream, let it simmer..
3. Add cheese and dried basil..

Mix all together and bring to boil. Add parmesan and stir until melted. Carbonara sauce is quick, easy, and requires just a little finesse. [Photograph: Vicky Wasik. Video: Natalie Holt] Pasta with carbonara sauce is a fundamentally simple and easy dish, made by coating pasta in a rich, creamy sauce of eggs, cheese, pork, and black pepper. We are the UK's number one food brand.

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