Mango Ice Cream with Chocolate Shavings.
You can have Mango Ice Cream with Chocolate Shavings using 6 ingredients and 13 steps. Here is how you cook it.
Ingredients of Mango Ice Cream with Chocolate Shavings
- Prepare 1 Cup of Mango pulp.
- Prepare 1 Cup of Whipping cream.
- Prepare 1 Cup of Milk.
- You need 3/4 Cup of Milk powder.
- You need 1/2 Cup of Sugar.
- Prepare 1/2 Cup of Semi sweet chocolate chips.
Mango Ice Cream with Chocolate Shavings step by step
- (A) To make the Ice Cream:.
- Place all the ingredients in a Blender. Blend for 30 seconds to a minute..
- Pour it in an airtight plastic container. Freeze for 4-5 hours..
- Take out from the freezer after 4-5 hours. Blend again for 30 seconds to a minute. Back into the freezer for another 4-5 hours..
- Your super delicious Ice cream is ready to be devoured. Serve in style garnished with Chocolate Shavings..
- (B) To make the Chocolate Shavings:.
- Place the Chocolate Chips in a medium sized glass bowl. Place it on top of a small sauce pan with about 2 inches of water. This technique is known as “Double Boiler”..
- Heat over low heat. Stir constantly when the chocolate starts melting. Cook for about 5 minutes. This is known as “tempering” the chocolate. Remove from heat..
- Spread the melted chocolate on the back side of a metal baking tray. Freeze it for about 10 minutes..
- Remove from the freezer & place it on the counter top. Take a dough cutter/scraper or a blunt knife. Scrape the chocolate away from you in the opposite direction..
- Your chocolate shavings are ready. Use as required. Lift with the help of a folk or spoon..
- Note: If you touch with your fingers, the chocolate will melt..
- Store in the refrigerator until ready to use. Leftovers can be frozen..
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