Recipe: Perfect Ultra moist banana bread

Ultra moist banana bread. The banana bread was not overly sweet, which I like. I ensured that the loaf was completely cooled on a wire rack (both in the pan and out) to prevent a soggy bottom. This Healthy Banana Bread recipe is SUPER moist, made with four bananas, extra-virgin olive oil, and whole wheat flour!

And if it's got that soft, slightly underbaked texture. These bananas are ready for banana bread! Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. You can cook Ultra moist banana bread using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Ultra moist banana bread

1. It's of Wet ingredients.
2. You need 4 of over ripe bananas smashed.
3. It's 1/2 C of butter at room temp.
4. It's 2 of eggs.
5. Prepare 1 tsp of vanilla.
6. It's 1/2 C of sour cream.
7. You need of Dry ingredients.
8. It's 1 1/2 C of flour.
9. It's 1 tsp of baking soda.
10. You need 1/2 tsp of salt.
11. It's 1 C of sugar.

I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch on the outside yet crazy moist, fluffy, & dense on the inside. Moist banana bread can melt in your mouth and this recipe proves it. This is my mother's recipe with a few tweaks here and there to make it mine. My daughter told me years ago that it is perfect, so I know that I've hit the nail on the head.

Ultra moist banana bread step by step

1. Preheat oven to 350°.
2. In a large bowl beat wet ingredients together with electric mixer..
3. Sift dry ingredients in with wet and fold in until you have a smooth batter..
4. Pour batter into a greased 1.5 quart baking dish..
5. Bake for 1 hour and let cool before serving..

So what's the real secret to moist banana bread? If you ask me, it comes down to a trifecta of ingredients: Brown Sugar: Swapping out a portion of regular sugar for brown sugar adds a touch of This recipe for The Ultimate Moist Banana Bread is all that and a bag of chips glass of cold milk. Paleo Banana Bread is super moist, delicious and easy to make. Even better - it only takes one bowl! It's gluten-free, grain-free and dairy-free and the perfect morning nibble to enjoy.

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