Easy 5-ingredient Carbonara. We are making Carbonara with thick sliced bacon. I have yet another super easy pasta dish for you all today. Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy, glorious pasta carbonara.
If Italian carbonara bacon-and-eggs pasta sounds yummy, imagine how awesomely delicious this combo is on a pizza. Unlike pasta dishes that get their luxurious texture from heavy cream, carbonara gets its rich and creamy consistency from the addition of eggs. Carbonara - an easy Italian pasta made with your average breakfast ingredients. You can have Easy 5-ingredient Carbonara using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Easy 5-ingredient Carbonara
- You need 8 oz of spaghetti.
- You need 2 of large eggs.
- You need 3/4 cup of grated parmesan cheese.
- It's 4 slice of bacon, diced.
- It's 4 clove of garlic, minced.
- You need of salt and pepper.
- You need 2 tbsp of fresh parsley, chopped.
Ingredients This Carbonara recipe is where I explain how easy it is to make it the Italian way. I also provide a step by step photo tutorial for the Carbonara sauce using only eggs and As I mentioned earlier eggs are the main ingredients in the carbonara sauce and to make it seem creamy I use mostly egg yolks. By Lindsay Funston and Lauren Miyashiro. To make an authentic carbonara sauce, you need eggs and Parmesan.
Easy 5-ingredient Carbonara instructions
- Cook spaghetti as instructed on its package. Reserve pasta water..
- In a small bowl, whisk together eggs and Parmesan cheese. Set aside..
- Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Reserve excess fat..
- Stir in garlic until fragrant. Reduce heat to low..
- Working quickly, stir in egg cheese mixture and gently toss to combine. Season with salt and pepper. Add reserved pasta water one tablespoon at a time until desired consistency is reached..
- Serve immediately. Garnish with parsley if desired..
This Spaghetti Carbonara Recipe is so rich and decadent yet so incredibly easy to make! Pasta is tossed in a delicious and easy parmesan sauce with savory pancetta. The heat from the pasta cooks the sauce making for a quick and creamy dish in no time at all! I promise that once you try this Easy Fettuccine Carbonara you will never go back to the cream-laden versions. Five-ingredient pasta recipes are here to rescue your busiest weeknights!
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